Category: "Books > Business & Investing > Industries & Professions > Hospitality, Travel & Tourism"

Sorted by Best Match

Advanced Bread and Pastry (9781418011697): Michel Suas: Books

Casinos: Organization and Culture (9780131748125): Chris Roberts, Kathryn Hashimoto: Books

The Complete Idiot"s Guide to Running a Bed and Breakfast: Park Davis, Susannah Craig: Books

The Complete Idiot"s Guide to Starting a Food Truck Business (9781615641628): Alan Philips: Books

The Complete Idiot"s Guide to Starting and Running a CoffeeBar (9781592574063): Linda Formichelli, W. Eric Martin, Susan Gilbert: Books

Conducting Tours: 3rd Edition (9780766814196): Marc Mancini: Books

Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals (9780307453204): Rick Smilow, Anne E. McBride: Books

Design and Layout of Foodservice Facilities (9780471699637): John C. Birchfield, John Birchfield Jr: Books

Dining Room and Banquet Management (9781418053697): Anthony J. Strianese, Pamela P. Strianese: Books

The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Companion CD-ROM (9780910627344): Douglas Robert Brown, Lora Arduser: Books

Event Planning: The Ultimate Guide To Successful Meetings, Corporate Events, Fundraising Galas, Conferences, Conventions, Incentives and Other Special Events (9780470155745): Judy Allen: Books

Event Sponsorship (The Wiley Event Management Series) (9780471126010): Bruce E. Skinner, Vladimir Rukavina: Books

Food On Wheels: The Complete Guide To Starting A Food Truck, Food Cart, Or Other Mobile Food Business (9780615533667): Jennifer Lewis: Books

From Kitchen to Market: Selling Your Gourmet Food Specialty (Sell Your Specialty Food: Market, Distribute & Profit from Your Kitchen Creation) (9780793199976): Stephen Hall: Books

Hospitality Marketing Management (9780470088586): Robert D. Reid, David C. Bojanic: Books

Hotel, Restaurant, and Travel Law (Hotel, Restaurant & Travel Law) (9781418051914): Karen Morris, Norman Cournoyer, Anthony Marshall: Books

Ice Cream and Frozen Desserts: A Commercial Guide to Production and Marketing (9780471153924): Malcolm Stogo: Books

Ice Sculpting the Modern Way (9781401804053): Robert Garlough, Randy Finch, Derek Maxfield: Books

Introduction to Catering (9780766816602): Stephen B. Shiring: Books

Math Principles for Food Service Occupations (9781435488823): Anthony J. Strianese, Pamela P. Strianese: Books

Meeting & Event Planning For Dummies (9780764538599): Susan Friedmann: Books

Meetings, Expositions, Events & Conventions: An Introduction to the Industry (3rd Edition) (9780135124581): George G. Fenich: Books

Modern Food Service Purchasing: Business Essentials to Procurement (9781418039646): Robert B Garlough: Books

Modern Garde Manger (9781401850098): Robert B Garlough, Angus Campbell: Books

On Cooking: A Textbook of Culinary Fundamentals (5th Edition) (9780137155767): Sarah R. Labensky, Priscilla R. Martel, Alan M. Hause: Books

How to Open a Financially Successful Coffee, Espresso & Tea Shop: With Companion CD-ROM (9780910627313): Elizabeth Godsmark, Lora Arduser: Books

How to Open a Financially Successful Pizza & Sub Restaurant (9780910627801): Shri L Henkel, Douglas R Brown: Books

PROFESSIONAL MEETING MANAGEMENT: COMPREHENSIVE STRATEGIES FOR MEETINGS, CONVENTIONS AND EVENTS (9780757552120): PROFESSIONAL CONVENTION MANAGEMENT: Books

QuickBooks for the Restaurant (9780470085189): Stephanie Murphy, Alisa R. Neuneker: Books

Restaurant Success by the Numbers: A Money-Guy"s Guide to Opening the Next Hot Spot (9781580086639): Roger Fields: Books

Running a Bar For Dummies (9780470049198): Ray Foley, Heather Dismore: Books

Running a Bed & Breakfast For Dummies (9780470426821): Mary White: Books

Running a Restaurant For Dummies (For Dummies (Business & Personal Finance)) (9781118027929): Michael Garvey, Andrew G. Dismore, Heather H. Dismore: Books

Selling Destinations (9781428321427): Marc Mancini: Books

Selling the Sunshine State: A Celebration of Florida Tourism Advertising (9780813032665): Mr. Tim Hollis: Books

ServSafe CourseBook with Paper/Pencil Answer Sheet Update with 2009 FDA Food Code (5th Edition) (9780135107331): National Restaurant Association: Books

Setting the Table Low Price CD (9780061374159): Danny Meyer: Books

Sport Marketing - 3rd Edition (9780736060523): Bernard Mullin, Stephen Hardy, William Sutton: Books

Start & Run A Coffee Bar (9781770400351): Marybeth Harrison, Tom Matzen: Books

Start and Run a Bed and Breakfast: All You Need to Know to Make Money from Your Dream Property (How to Books: Small Business Start-Ups) (9781845284435): Louise Weston: Books

Start and Run a Money-Making Bar (9780830642465): Bruce Fier: Books

Start Your Own Food Truck Business: Cart, Trailer, Kiosk, Standard and Gourmet Trucks, Mobile Catering and Bustaurant (9781599184142): Entrepreneur Press, Rich Mintzer: Books

Start Your Own Bar and Club: Sports Bars, Night Clubs, Neighborhood Bars, Wine Bars, and More (Start Your Own Bar & Club) (9781599183497): Liane Cassavoy: Books

Start Your Own Restaurant Business and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business (Start Your Own Restaurant & More) (9781599183534): Jacquelyn Lynn: Books

The CLIA Guide to the Cruise Industry (9781111130893): Marc Mancini: Books

The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance (9781607740551): Greg Koch, Steve Wagner, Randy Clemens: Books

The Professional Caterer"s Handbook: How to Open and Operate a Financially Successful Catering Business (9780910627603): Lora Arduser, Douglas R Brown: Books

The Restaurant Dream? (9780910627832): Lee Simon: Books

The Restaurant Manager"s Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM (9780910627979): Douglas Robert Brown: Books