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Messermeister San Moritz Elite 10-Inch Chefs Knife: Kitchen & Dining. The blade is shaped so that it can peel, trim, slice, dice, chop, mince, vegetables, fillet fish, and cut meat. The Messermeister San Moritz Elite 10-inch Chef's Knife, also known as a Cook's Knife or French Knife, is the most versatile knife in the kitchen and thus the most used blade style by professional chefs. Each part of the knife is designed to perform a different task.

Shipping Weight: 2 pounds

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