Product Description
Montana Knife 9 inch Offset Bread Knife with White Poly Handle: Kitchen & Dining. The handle is offset allowing the blade to cut evenly to the cutting surface while the handle grip is above the surface. Restaurant and foodservice professionals demand an economically priced cutlery that offers exceptional performance while meeting food preparation safety requirements. Knives and accessories produced by MONTANA KNIFE are designed to meet those needs. MONTANA KNIFE uses the best German grade high carbon molybdenum stainless steel in their blades. The metal is heat treated to a 54 - 56 Rockwell hardness and will hold a razor sharp edge. The handles are made from polypropylene are designed to allow a firm non-slip grip. All knives and accessories are dishwasher safe. Each item is National Sanitary Foundation(NSF) certified as safe for use in food preparation. This offset handled bread knife had a blade length of 8.75 inch and a comfortable non-slip white polypropylene handle. The blade edge is serrated to allow easy slicing through the stiffest of crusts. The overall dimensions are 14.25 inch in length x .857 inch in handle width x 2 inch in height. It works great for slicing all styles of whole loaf breads.
Shipping Weight: 2 pounds
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